#1 of 6000
Cooking Class Designed by Michelin Guide Chef
Roll up your sleeves and dive into Argentina’s flavors. With a chef as your guide, you’ll craft traditional recipes, pour local wines, and share a lively meal in a small group setting — all inside a stunning open kitchen that feels straight out of your dreams. More than a class, it’s a true taste of Argentina.
class highlights
Your experience begins with a house cocktail and a generous board of fresh fruits, local cheeses, and nuts — the perfect way to settle in and get to know your fellow guests. From there, the class becomes fully interactive. Guided by a chef, you’ll roll up your sleeves to prepare chipa, the cheesy bread from Argentina’s northeast, and fold empanadas with both classic meat and vegetarian fillings.
The centerpiece of the night is learning to prepare a complete Argentine meal in a dream kitchen setting. You’ll master the techniques behind grilling tenderloin with creamy Andean potatoes and then move on to dessert, making a silky flan de dulce de leche from scratch.
Throughout the evening, two specially selected Argentine wines are poured to complement each stage of your 4-course menu. The atmosphere is lively and communal — a small group cooking, sipping, and sharing together around the table. And when it’s over, you won’t just leave with a full stomach and great memories, but also with the recipes in hand, ready to recreate Argentina’s flavors back home.
What's included?
- Welcome Cocktail & Tasting Board
- Hands-on Empanada & Chipa Class
- Grilled Tenderloin with Andean Potatoes
- Flan de Dulce de Leche
- Two Selected Argentine Wines
- Guidance from a Michelin Guide Chef
cancellation policy
You will receive a 100% refund if you cancel up to 24 hours before the experience.
THE CLASS
Welcome
1
House Cocktail
Board with Fruits, Local Cheeses & Nuts
2
Hands-On Creations
Learn how to make Chipa:
Traditional cheesy mandioca bread
Discover how to make Empanadas :
Classic meat filling
Savory mushroom filling
3
MAIN COURSE
Master how to prepare Grilled Tenderloin with Andean Potatoes. Surprise family and friends!
4
dessert
Flan with Dulce de Leche
Wine Pairing
Two specially selected Argentine wines
WHAT OUR GUESTS ARE SAYING
Our frequently asked questions
Didn’t find your question? Feel free to contact us!
Are kids allowed?
We accept children above the age of 14 to guarantee the best experience possible for all guests. We offer a discount code of 15% for participants under 18 years.
How do I make the payment?
Payment must be made in advance and online through our booking system. You can pay using credit or debit cards.
At what time does the class start and finish?
The cooking class starts punctually at noon, please arrive ten minutes earlier so that we can meet and greet you with a welcome drink and introduce you to the other guests. We offer a shorter cooking class at 4pm during summer months.
In which language are the cooking classes run?
Our classes are always run in English and spanish, however our guides speak Portuguese can translate for you.
What is your address?
Our address is Gorriti 4832.
What is the dress code?
The dress code is smart casual.
Is there a discount code for the dinner?
We only offer discounts for groups of 10 or more or if you are interested in a private dinner, please contact us at reservations@theargentineexperience.com
