Buenos Aires has always been a city that lives through its food. From smoky parrillas to cutting-edge tasting menus, every corner of the capital tells a story through flavors. In recent years, the Michelin Guide has begun to shine an international spotlight on this vibrant dining scene, recognizing restaurants that balance tradition with innovation.
It’s worth noting that Buenos Aires doesn’t have a long list of Michelin-starred restaurants yet, but it does have a Michelin Guide selection that highlights some of the most remarkable spots in the city. From that list, we’ve chosen the Michelin Recommended Restaurants in Buenos Aires that truly stand out, the ones we believe offer the most authentic and memorable experiences.
In this guide, we’ll walk through those restaurants, and also show you how to enjoy the best of Argentine gastronomy in one place, without needing to chase reservations all across town.
The 10 Best Michelin Recommended Restaurants in Buenos Aires
The Michelin Guide doesn’t hand out stars lightly, and in Buenos Aires the selection is still young compared to cities like Paris or Tokyo. Yet, as we said before, the guide has already highlighted a handful of restaurants that showcase the city’s culinary diversity: from fine dining temples to modern parrillas and even bold vegetarian proposals.
Here’s our curated list of the 10 best Michelin recommended restaurants in Buenos Aires, where you can taste the richness of Argentine gastronomy through different styles and settings.
Fogón Asado
Fogón Asado is one of the most unique experiences featured in the Michelin Guide Buenos Aires.
This isn’t your typical parrilla. Instead, it offers tasting menus, where every dish is connected to the traditions of Argentine grilling.
What makes Fogón truly special is the way the chefs guide you through each step: from the wood that fuels the fire, to the origin of the beef, to the sauces and garnishes that enhance each cut. It’s interactive, educational, and delicious at the same time.
Fogón proudly highlights its Michelin recommendation and ranks as the #1 restaurant in Buenos Aires on TripAdvisor. For travelers looking for an intimate yet unforgettable take on Argentine asado, this is the place to be.
Aramburu
If there’s one restaurant that has redefined fine dining in Buenos Aires, it’s Aramburu. This Michelin-starred restaurant proudly holds two stars and is led by Chef Gonzalo Aramburu, whose career includes time in some of the world’s most prestigious kitchens.
The restaurant offers a surprise tasting menu of around 18 courses that evolves with the seasons. Each dish blends avant-garde techniques—often bordering on molecular gastronomy—with premium local ingredients such as Patagonian lamb, river fish, or native herbs. The atmosphere is intimate and immersive, with minimalist décor and an open kitchen where Chef Aramburu can often be seen working alongside his team.
As the Michelin Guide notes, “haute cuisine with an Argentinian soul.”
Sacro
Sacro has earned a place in the Michelin Guide for Buenos Aires as a Michelin recommended restaurant, known for its bold plant-based cuisine in a city steeped in meat traditions.
Located in Palermo Hollywood, the space is modern and bright, with a striking façade featuring circular perforations that let in light and add visual texture. The menu is designed for sharing, offering inventive vegetarian dishes such as kimchi dumplings with ginger foam and a tomato tartare with crunchy rice, capers, and huancaina. Occasionally, the menu includes fish to complement the vegetable-forward approach.
Sacro demonstrates that being in a Michelin guide isn’t only for steakhouses and tasting menus, it’s for restaurants pushing flavor boundaries and reimagining Argentine cooking for new audiences.
El Preferido de Palermo
Behind its pastel-pink façade, El Preferido de Palermo is both a neighborhood classic and a modern favorite, recognized in the Michelin Guide with a coveted Green Star for its commitment to sustainability.
Inside, the space feels like an updated bodegón: wood-paneled walls, shelves filled with jars, and an atmosphere that blends nostalgia with contemporary polish. The kitchen celebrates traditional Argentine recipes with a refined touch, from house-made charcuterie to seasonal vegetable dishes and their famous sirloin milanesa.
Elena
Housed in the stunning Four Seasons Hotel, Elena is one of the most elegant dining rooms in Buenos Aires and proudly listed in the Michelin recommended restaurants list. This spot is known for its dedication to dry-aged beef, artisanal charcuterie, and seasonal Argentine classics, all paired with one of the city’s most extensive wine lists.
The setting strikes the balance between luxury and warmth: high ceilings, marble floors, and a buzzing open kitchen that keeps the atmosphere lively. Elena’s menu changes with the seasons, but the attention to detail remains constant.
Reliquia
Tucked in Palermo, Reliquia blends the warmth of classic Argentine dining with the finesse of modern gastronomy. Recognized in the Michelin Guide with a Bib Gourmand distinction, it offers honest, comforting flavors elevated by thoughtful presentation.
The menu focuses on seasonal produce and traditional recipes reimagined with a contemporary touch. Portions are generous and designed for sharing, making it a welcoming spot for groups of friends or travelers eager to taste authentic Argentine food in a cozy yet stylish atmosphere.
Reliquia feels both familiar and surprising, and that’s what makes it one of the best restaurants in Buenos Aires.
Mengano
Mengano, is one of those restaurants that feels like a neighborhood gem yet carries international prestige. Listed in the Michelin Guide under the Bib Gourmand category, it promises excellent value without sacrificing creativity.
The menu offers playful takes on Argentine classics, often with bold flavor combinations that surprise without overwhelming. Think inventive empanadas, carefully sourced meats, or fresh seasonal vegetables reimagined with a chef’s touch. The space is intimate and welcoming, which makes it a perfect spot for travelers wanting to step into a local dining room that feels both relaxed and refined.
Niño Gordo
If there’s one Buenos Aires restaurant that knows how to mix Argentine identity with Asian inspiration, it’s Niño Gordo. As one of the Michelin recommended restaurants, this spot stands out for its loud, colorful, and energetic vibe; a place where the décor is as striking as the food.
The menu fuses Argentine grilling techniques with Asian flavors: grilled short ribs alongside bao buns, kimchi paired with local cuts, or smoky meats balanced with punchy sauces. Every dish feels like a dialogue between Buenos Aires and Tokyo, served in a setting that’s vibrant, eclectic, and unapologetically fun.
It’s not a quiet fine-dining experience but a sensory explosion that captures the playful, global side of the city’s gastronomic scene.
Cabaña Las Lilas
Located in Puerto Madero, Cabaña Las Lilas is one of the best restaurants in Buenos aires, celebrated for its mastery of Argentine grilled meat.
This vast parrilla boasts a riverside setting with an open-view grill and elegant private dining spaces. The menu leans heavily into traditional cuts, such as ojo de bife, picanha, mix of achuras, and others raised from its own livestock, but it also offers salads, cold plates, and fish of the day.
Over the years, Cabaña Las Lilas has hosted prominent figures like Roger Federer to Emmanuel Macron, underscoring its reputation not just for food but for prestige.
Don Julio
You couldn’t compile a list of “Michelin Recommended Restaurants in Buenos Aires” without including Don Julio. This perennial favorite holds a Michelin star and remains a benchmark among Buenos Aires’ top steakhouses.
Don Julio is often packed, and for good reason. As the Michelin Guide puts it, walking through its doors “is akin to immersing yourself in the culinary culture of Argentina.” What sets it apart is that it balances prestige with heart: in a city of tasting menus and avant-garde plates, Don Julio stays true to its parrilla roots, serving cuts of beef grilled over wood with precision, paired with thoughtfully curated wines.
That said, Don Julio isn’t for everyone. The wait can be long, especially without a reservation, and the popularity sometimes overshadows quieter gems in the city’s dining scene. While the steak is outstanding, seasoned locals will tell you that equally memorable meals can be found at other Michelin recommended restaurants in Buenos Aires, often with shorter lines.
The Argentine Experience: A Culinary Journey Beyond Restaurants
Buenos Aires is filled with celebrated restaurants, but if you want to taste the essence of Argentine gastronomy in one evening, The Argentine Experience gives you something no restaurant can. It’s not about chasing stars or recognition but about sharing a table, discovering traditions, and enjoying food with the same care and precision you’d expect from the city’s finest kitchens.
The night unfolds as a multi-course tasting menu, each dish chosen to showcase Argentina’s culinary identity: from regional empanadas and provoleta to perfectly grilled beef, all paired with outstanding local wines. It feels like traveling across the country, one plate at a time.
Beyond dining, The Argentine Experience offers hands-on cooking classes led by a Michelin-trained chef. Guests learn to prepare Argentine classics such as empanadas or chimichurri, gaining insider knowledge while rolling, tasting, and cooking together. It’s interactive, fun, and a way to connect with Argentine gastronomy on a deeper level.
While Michelin-recommended restaurants highlight the city’s fine dining scene, here you become part of the story: cooking, tasting, and sharing in a setting that combines quality with warmth and authenticity.
Dining in Buenos Aires: Beyond the Stars
At the end of the day, Buenos Aires is a city to be savored in every possible way. Michelin-recommended restaurants bring refinement and innovation to the table, but they are only one piece of the puzzle. The city also shines through its neighborhood bodegones, vibrant street food, and immersive dining experiences that go beyond what a traditional restaurant can offer.
If you’d like to dive deeper into the full spectrum of Argentine flavors, check out our guide on where to eat in Buenos Aires. And when you’re ready to taste it all in one night, reserve your spot at The Argentine Experience for a journey through Argentina’s culture, traditions, and unforgettable dishes.